HI-CHEW is a soft, chewy candy that is made with real fruit juices and purees. This delicious candy is gluten-free, cholesterol-free, and contains 0g trans fat, making it a guilt-free treat for candy lovers.
Why Choose HI-CHEW?
As the #1 soft candy in Japan, HI-CHEW has become a new sensation in North America. With its sensationally chewy texture and authentic fruit flavors, HI-CHEW offers a unique candy experience that is unlike any other.
Product Details
Each package includes 10 sticks of HI-CHEW, perfect for sharing or enjoying on your own. The candy is crafted with care, ensuring that every bite is packed with real fruit flavor.
A Brief History
In the 1930s, T?chira Morinaga sought to create a new type of chewing gum for Japan. Understanding the cultural norms of the time, he aimed to develop a candy that could be swallowed. Drawing from his expertise in making caramel, he created a uniquely chewy and creamy texture that was unlike anything else available in Japan.
In 1931, he introduced natural strawberry flavor to his caramel recipe, giving birth to Chew lets. After years of refinement, in 1975, Chew lets was reintroduced as HI-CHEW, the delightful candy we know and love today.
Flavor Variety
Since its inception, HI-CHEW has been produced in over 113 flavors, making it the most popular chewy candy in Japan. Now, it is rapidly becoming a favorite in the United States as well. Experience the real fruit flavor and chewy texture that makes HI-CHEW a must-try candy!
